New in here, not a chef :)

Discussion in 'New User Introductions' started by antony, Mar 16, 2015.

  1. antony

    antony

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    Hi guys, i'm Antonio, 26 yo, living in south italy. Since some year i'm growing exotic fruit, mainly subtropical and tropical, in total biological way in my farm, i'm having the opportunity to grow fingerlime and i want to read this forum to understand if some of you use it for own dishes.

    Other fruits i have are: alkekengi, maracuja, pepino (solanum muricatum), a lot of kiwi, dozen of peppers variety of any sort of dimensions/colours/shapes/ heat, and others fruits.

    Feel free to ask me any your curiosity, i also have a Facebook page if you want to see something.

    Regards,

    Antonio.
     
  2. nicko

    nicko Founder of Cheftalk.com Staff Member

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    Welcome @Antony  wow it sounds like you have quite a farm growing. What part of Southern Italy? I spent time working in Polesine near Parma and love it. Let us know if you have any questions about ChefTalk.com
     
  3. antony

    antony

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    Hi Nicko, i live in Calabria region,along Tirrenian coast... Parma is far away from me, if you have opportunity visit the south, nice climate, clean sea and genuine food :D and of course... If you will be nearby i let you taste my fresh fruits :D