HI everyone, Robbie here Im a full time chef working in Dublin, Ireland. Currently working for a small food production company. Recently decided I want to try my hand at pastry so for the time being just doin a few bits at home. Next year I will be hoping to travel to Australia for work and figured that having some skills and knowledge in pastry could be handy. But if there is anybody in and around the dublin area, who would like to take on an apprentice pastry chef at the weekends, i'd be up for the challenge.