- Joined May 5, 2016
Today I had an interview for position of Dishwasher, I ended up getting hired on as a cook. I have no experience as a cook besides cooking at home from time to time. I have worked at Panera Beard as a crew member then moved up in the company to trainer and then food prepper which was more than 5 years ago. The gentleman that interviewed me said I had a great attitude and lots of energy and he was excited to work with me. What are somethings I can do to become the best line cook possible??