Need to interview a Personal Chef or someone who use to be one NOW!

Discussion in 'Professional Chefs' started by dani monteiro, Sep 26, 2012.

  1. dani monteiro

    dani monteiro

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       I am currently a culinary student and I have procrastinated on interviewing a chef for my project that is due at 10:15 am today. Please help if you can! I have the questions already ready! 
     
  2. just jim

    just jim

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    Good luck with your career choice.

    Procrastinators usually do very well.
     
  3. dani monteiro

    dani monteiro

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    I really appreciate the sarcasm. Just have a lot on my plate with a full time job and going to school and I definitely know that doing that is probably the norm in this industry, I just let this one slip through. 
     
  4. kellie watson

    kellie watson

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    Hi Dani, I'm in Australia and not sure of the time difference but if it's a relatively quick interview and I'm not too late I would be glad to answer any questions. Cheers, K.
     
  5. dani monteiro

    dani monteiro

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    Sweet! Do you still have time? If you want I can email you the questions right now!
     
  6. kellie watson

    kellie watson

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    ..
     
    Last edited: Sep 26, 2012
  7. kellie watson

    kellie watson

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    ..
     
    Last edited: Sep 26, 2012
  8. dani monteiro

    dani monteiro

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    Did you receive it?
     
  9. kellie watson

    kellie watson

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    Done!