I am looking to attend the Natural Gourmet Institute in the fall because it offers the best hollistic approach to cooking and the affects food has on wellness. I was wondering if anyone had any experience with the school or jobs found afterwards? It is very expensive, $26,000 for just under 6 months of schooling. My ultimate goal is to be a culinary nutritional consultant or something along those lines so working at a restaurant instead wouldn't really be helpful. Any advice? Schools you can recommend?