Mother's Day buffet, showpiece

Joined Oct 10, 2005
I'd like to say there is some meaning behind the lotus, but really, I found some petal shaped molds in a dollar store in china town, and I"glued" the petals onto a half sphere made by dipping a water balloon in white chocolate.
Joined May 5, 2010
Used to do that stuff years ago. There's was a contest as part of the Chicago Restaurant Show back in the 70's, where everybody would do their displays and then the judges would come by and decide the winners.

As far as Mother's Day, I always did a couple ice carvings and a bread Cornucopia, maybe a tallow sculpture or two.

They're always fun to do and helps relieve the monotony of every day food production.
Joined Oct 1, 2006
Hey foodpump,

Really nice display!

Love the nougatine base too! It was the only part of a display I could actually make use of, afterward!

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