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Discussion in 'Food & Cooking' started by jacksrestaurant, Aug 20, 2015.
Looking for some ideas other than fajitas or soups that I can utilize meat trimmings,thanks yall!
Family meal, tacos/burrito specials, stocks- sauces and braises, soup, grind and pack into burgers, give it to your dogs...
Kabobs/skewers, stew, escoffier era demi glace, anything ground(meatballs, meatloaf, hamburger, pasta sauce), breakfast beef hash, stroganoff
Thanks for the ideas, taco Tuesday in the works!
What trimmings are you talking about?
Chain meat from ribeyes, flaps from tops mostly
Rib eye chain meat... I'd put it in a good roll with grilled onion and a great blue cheese!
Make a broth or soup, and toss the rest.
Render the fat and sear your steaks in it.