I am one of the owners of Venison America - we are looking to move our business in a new direction - towards the consumer market - and have found our name to be somewhat scary to the public (Venison America). The name is a registered trademark along with our logo - a farm scene set on a small lake in rolling grassy hills. If you care to see the picture go to www.venisonamerica.com. I am looking for suggestions on a new name that will soften our company to the general public. Currently our largest selling items are in this order: All Natural Beef, Berkshire Pork, North American Elk, Venison, Lamb, Duck, cured meats, cheeses, wild boar, rabbit, pheasant, gourmet chickens, bison, quail, goose, squab, caribou, partridge, Ostrich, Antelope, Kangaroo, Wild Turkey. This should familiarize you with what I sell to restaurants and consumers. Only serious replies.