Opening a restaurant on N. Market st. in Wilmington, De. Targeting a Nov 15th open date and currently seeking to hire roughly 10 cooks with the most talented being fast tracked to fill 2 sous positions and eventually Chef de Cuisine. The restaurant is part of a relatively new group with corporate backing (aka stability in these wild times.) We are rapidly expanding with plans to open at least two more restaurants in the next 12 months. If this sounds like a good opportunity for you hit me up! Seriously! This labor shortage in this city is crazy!