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- Joined Mar 21, 2003
as i return to school to get the degree to match my experience i have come to a crossroads, which language shall i pursue...i took french in high school and i know that classically it is the language of culinary arts (and since my desired specialty will include a large creole and cajun base) i figured french is a safe bet. here is where the dilema comes in...in all of my experiences in and around kitchens i have learned that spanish is a more useful language to know, it will give me time with my girlfriend (who is about to take spanish as well) and spanish is spoken in more countries than french
any suggestions?comments?experiences in this?
any suggestions?comments?experiences in this?