knife cut

Discussion in 'Professional Chefs' started by anaisamp, Sep 19, 2012.

  1. anaisamp

    anaisamp

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    Hello! Today I cut myself chopping some onion, the cut wasn't deep, it didn't even hurt. I chopped off a piece of nail and now its uncomfortable to keep chopping. Do you have any advise on this? Plus any type of band aid or gauze fill fall of. How can I make this less uncomfortable?

    Thanks :)
     
  2. chefedb

    chefedb

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    Try a fingertip bandaid. Next time be more careful and make sure knife is sharp as it is easier to cut ones-self with a dull knife.
     
  3. petalsandcoco

    petalsandcoco

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    I agree, finger cots.

    Pic from google.

    Petals.
     
  4. chef7734

    chef7734

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    I agree with finger cots, but if not available throw a glove on.