In general, I think this is a great idea, but perhaps a bit too broad. There are tips for everything.
Good point. But I was thinking by indexing everything will work into it's own category. That's where a lot of the work will be. So a category for knives, choosing, sharpening, keeping (I like the one about putting them on their spines in a block. I never thought of that and it makes too much sense).
When burned I also scream and cuss, run it under cold water and whine later when it blisters. For some reason, while just having a great baking moment, I grabbed the lid of the roasting pan bare handed. It was stupid, I know, but I was distracted. Anyway, nice stream of expletives, cold water and whining helped.
Never leave a stranger alone in your kitchen.
If I find a stranger in my kitchen, I'll shoot him. If it's a her and she's cute, she might last a while. Unless she touches something.
Work in a place where no one gives a damn, you can have broken glass on the floor, half a bottle of oil,etc. and everyone pretends not to see it and step right over it.
It happens everywhere. The last time I worked in a restaurant there were a lot of people like that. One day I watched as three people walked by a dropped sugar bowl. I guess they hadn't asked the doctor if they could bend at the waist.