italian food paper

Discussion in 'General Culinary School Discussions' started by hessian, Apr 29, 2010.

  1. hessian

    hessian

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    Culinary Student
    hey i have an assignment to write a paper on Italian history, customs, methods, regions and what not. the problem with this is i have looked for info online to show me the way but i have found quite a few pages of BS that i cant count as good info. if you can help fill me in on this or point me to a good resource i would be very appreciative.
    Thank you
     
  2. skatz85

    skatz85

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    Line Cook
    their is alot of info i odnt know how u can get bs. its devided into tree regions each with their own kind of food and style of preparing dishes. you obviously need to search alot more i could probably write two pages just off top of my head, but then again i love italian cuisine.