I would love to take a course that would teach me the basics not just of cooking, but the whole process of running a kitchen: organization, sanitation, smart purchasing... I googled, but I don't really know what I'm looking for. Online instruction or a book would be great. I'm getting to be not terrible at cooking, so it's more the other stuff. I have allergies, so I have to cook if I want to eat safely. I'm interested in learning how professionals operate in order to be more efficient and make daily cooking(, cleaning, shopping, storing, and more cleaning) easier. Can anyone point me in the right direction?