- Joined May 21, 2002
My name is Adam, I am a student at Blue Ridge High School. I'm currently doing a career project in English, and I need a few questions answered. I'm hoping to one day be an Executive Chef. So for the chefs... How many years of schooling did you go through? Is it stressful? Do you work a lot of hours? Do you enjoy it? What do you get paid? What is the average sum of money made?