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Discussion in 'Cooking Equipment Reviews' started by lagom, Mar 3, 2016.
Looks like I'll be switching to gas sooner than I thought😎
Ah but they are so easy to clean. And I've learned to work around the slow temperature ramp up of the oven. And they keep the air conditioning bills lower. And anyways I haven't had a gas line running to the kitchen for 12 years, nor would my SO ever let me have one.
I plan on induction for my next stove, but am not thrilled with their glass tops.