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Discussion in 'New User Introductions' started by marine, Oct 30, 2011.
Hi my name is Marine, wanted to say hi to everyone.
Welcome to Cheftalk.
Our membership is spread around the globe and all levels of culinary expertise from those just starting out on their culinary journey to masterchefs - and all stages in between (I fall into the category of enthusiastic amateur!)
I hope you will make time to read/view some of the amazing photography, articles, reviews, wikis and blogs on the site - all of them are worth viewing. The photography is particularly amazing - with lots of inspirational stuff to view.
Feel free to join in on any thread you find of interest or start your own in the relevant forum. However, the Professional fora are read-only for those of us who are not presently employed in a culinary capacity (but they make really interesting reading!)
Hope to see you around the boards.
Thank You, I most certainly will
hi all ,
this is elie from lebanon mea , its my pleasure to join the chef talk website and interact and exchange experience with all of you .
You're all welcome! Marine, thank you for your service. We hope you enjoy being part of the community.
Ready916: Please feel free to start your own introduction thread. We'd love to give you a proper welcome!