Howdy, I'm new here....

Discussion in 'New User Introductions' started by (13), Nov 3, 2004.

  1. (13)

    (13)

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    Hey, my name is Jayson

    I'm an Apprentice Chef from Melbourne, Australia

    My prefered cooking tastes are varied from old school grandma styled casseroles to delving into Asian cuisine (particulary Japanese)

    Excellent forum guys,

    cheers.
     
  2. mezzaluna

    mezzaluna

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    Cook At Home
    Welcome to Chef Talk, Jayson. We hope you enjoy all of it! We'll look forward to your contributions.

    Regards,
    Mezzaluna