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Discussion in 'Food & Cooking' started by pearlsue, Sep 6, 2016.
I am needing help. How do I prep turtle before cooking. Do I soak if so in what and how long
Welcome to Cheftalk - what kind of turtle are we talking about here? You can place the turtle(s) in a tub with water and corn meal and change it out over a couple of days to clean it out, or dispatch it and go right to work. Here is a good article on the second method that also work after the first. Turtle meat is absolutely delicious and I've caught and cooked turtle with I was younger. I might give it a whirl again sometime. Hey it's work, but anything you harvest for food is worth the effort.