I was wondering if someone had some clever ideas for packaging cinnamon rolls ... we're doing a little family fundraiser for a daughter who's going to Senegal for a service program. They're big (maybe about 5x5") and gooey and topped with cream cheese frosting which is very soft for the first few hours. I was thinking of sticking them in bakery boxes but I see the boxes are almost a dollar each which is just way too much for our venture. But saran wrap would probably stick to the frosting and make the recipients sad. I could use some bright ideas on this; anyone have some? Thanks so much!