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Discussion in 'Cooking Equipment Reviews' started by thetincook, Apr 5, 2005.
I'm just curious in case this ever happens at work.
There are a number of variables here but if you have to ask you're better off calling a repair service. It may cost a few extra bucks but you can be pretty sure it is done right and avoid any potentially disasterous mishaps. Besides, suppliers often won't sell spare parts to end users.