Homemade Andouille

Discussion in 'Professional Chefs' started by scott123, Feb 2, 2006.

  1. scott123

    scott123

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    Anyone make their own andouille?

    What do you think about this andouille recipe?

    Any tips/tricks you'd recommend?
     
  2. blueschef

    blueschef

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    Sounds good,
    I like mine chunkey not fine. What do you need it for? there are some good local made Kilbasa that are smoked that are excellent!
    Tom