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- Joined Nov 23, 2009
I am in the process of doing a kitchen renovation at a second home, and will need a new range. I am limited to using electric -unfortunatelly - and to a 30" slide in model. I have the following questions:
1. Convection oven or not. I have no experience with them.
2. Combination microwave and vent hood. I've heard conflicting opinions.
3. Brand preferences. I would appreciate positive and negative experiences.
4. Any features I can't do without?
I have done the Consumer Reports research, but I tend to look at their results with a jaundiced eye. Thanks in advance for your help.
1. Convection oven or not. I have no experience with them.
2. Combination microwave and vent hood. I've heard conflicting opinions.
3. Brand preferences. I would appreciate positive and negative experiences.
4. Any features I can't do without?
I have done the Consumer Reports research, but I tend to look at their results with a jaundiced eye. Thanks in advance for your help.