Hi!

29
10
Joined Mar 13, 2002
I registered in March, but have only been visiting the pastry boards until recently. I've really appreciated the responses to my posts. I have a BS in Consumer Food Sci and my interest is in cakes and sugar work and I love reading about what everyone's doing on the pastry boards! Just found the welcome section today and so I thought I'd say an official HELLO! Moved to SF from LA about a year ago and am still trying to figure out where everything is around here! yikes! As a new poster, I am mostly just viewing. Hope that's OK!

PL (psycholucy) : )
 
9,209
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Joined Aug 29, 2000
Nice to meet you, psycholucy! Of course it's okay to lurk- post when you feel like it. Seems like the pastry forums are gathering even more knowledgeable people! Please tell us about yourself if you like.
 

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