Hi from Hawaii

Discussion in 'New User Introductions' started by beefcheeks, Apr 3, 2005.

  1. beefcheeks

    beefcheeks

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    Aloha my fellow cheffies. Just joined today. I attended CCA in San Francisco, and have been cooking for about 17 years. I'm here to offer my experience and knowledge with you all, and learn from you as well. My specialty is in asian and italian cooking. My interest is in starting a restaurant chain, and in catering.
     
  2. jim berman

    jim berman

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    Welcome to the show. I am sure you have some interesting insight from the Big Island. Glad you found us.
    Again, welcome to ChefTalk and I look forward to your input.
     
  3. panini

    panini

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    Bcheeks,
    I think it was a nice jesture to offer your experience and such, but lets get down to the nitty gritty. How are your guest accomidations :bounce:

    welcome ;)
     
  4. sarap

    sarap

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    Welcome!

    I'm a bit new myself and I've found everyone to be really helpful and nice.

    I'm sure you'll enjoy it!

    Sara
     
  5. mezzaluna

    mezzaluna

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    Welcome to Chef Talk Cafe, Beefcheeks. We're always glad to have new members and look forward to your participation.

    Regards,
    Mezzaluna