Hi all

2,394
407
Joined Oct 9, 2008
Welcome!

This is a very friendly community, so join right in. No such thing as a dumb question.

The only thing to know, which you may already know about, is that the Professional forums are for pros alone. If you're a home cook like me, you can read those but don't post there. People get shirty about that.

Otherwise, have fun!
 

nicko

Founder of Cheftalk.com
Staff member
4,314
352
Joined Oct 5, 2001
Hi Spencer welcome to ChefTalk. Are you a professional or home cook?
 
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