hi all

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Joined Jan 25, 2010
Just wanted to say hello and I am excited to be able to share ideas with people in the industry, and I am always open to learning new ways to play with food.:smokin
 
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Joined Aug 29, 2000
Hello mssunshine, and welcome to CheTalk. What are your favorite ways to "play with food"? Are there local ingredients you love to use?

Your profile says you're a sous chef. What kind of restaurant do you 'do that voodoo you do"? How did you get into the business? Many people have had inspiration from a relative or someone else who lit their fire.

We hope you visit often and enjoy the conversations- but also the photo gallery, cooking articles and more. The search tool will help you locate specific threads or forums which have the topic you're looking for.

Welcome!
Mezzaluna
 
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