I just wanted to introduce myself: My name is Matt. I am a senior at Eastern Michigan University. I love to cook, especially soups and bread. I can't recall how I stumbled onto this site, but I am glad I did!
No, I just love to cook, although my cousin owns a restaurant and my cousin plans on attending the CIA in the fall.
Hi Tubaguy, and welcome to Chef Talk! We'll look forward to your posts. Cruise through the forums and jump in when you want! Mezzaluna
Thanks! I already started a soup cookbook thread and might start another soup-related thread soon. Matt