Hey, I'm Eric

Discussion in 'New User Introductions' started by ericslomski, Apr 4, 2016.

  1. ericslomski

    ericslomski

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    Owner/Operator
    Hey, I'm Eric. I don't have a whole lot of experience, but I started a small restaurant in Chicago a year ago. I'm looking to learn and be apart of the community.
     
  2. flipflopgirl

    flipflopgirl

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    Retired Hospitality
    Good morning Eric!

    Chef Talk has been around for awhile and has gathered what could equal a couple of hundred years of advice from pros and non pros during this span.

    The fastest way to get an answer is by searching the archives but if  that comes up goose eggs just post a thread.

    With members all over the world someone is usually awake and active 24/7.

    Welcome!

    mimi
     
  3. ericslomski

    ericslomski

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    Owner/Operator
    Thanks for the welcome and tips!
     
  4. laroux

    laroux

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    At home cook
    Hey Eric,

     Welcome!