Hi all, I have several open bottles of liquor that are require occassional dusting. I'm not a drinker, I use wine and liquor for cooking and hubby indulges every once in a while. Is there anything that spoils or needs to be thrown out after some time? Here's a list of opened bottles in my cabinet: -vodka (all kinds) -raki -vermouth -creme de cassis -whiskey (all kinds) -grand marnier -kahlua -baileys irish cream -sherry -seagram's 7 crown -red wine (opened) -Commandaria dessert wine I just saw that the bottle of sherry says "store in the refrigerator" in big letters oooops, but there's no expiration date so....??? Any hints on how to store properly and when to throw out are appreciated. Also, is there anything missing that I should have?