Help in North Carolina!

Discussion in 'General Culinary School Discussions' started by jstevens213, Nov 23, 2010.

  1. jstevens213

    jstevens213

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    Cook At Home
    HI I am looking to take some classes on heavy horderves and maybe some finget pastries to cater some formal functions with our church and visiting pastors and such on occassion and maybe even do a small side business. I am in North Carolina and was wondering what everyone out there might suggest!  and  and    

    THanks
     
  2. theunknowncook

    theunknowncook Banned

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    Line Cook
    Last edited: Dec 15, 2010
  3. jtobin625

    jtobin625

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    Well, where in NC are you? Let's start with that. Also, are you in school, a parent, both? Really, I have far more questions than answers for you at this time.
     
  4. chefedb

    chefedb

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    Retired Chef
    Hors'D Oeuvres first. Then try a community college near you that has a course in Culinary Arts.