Hello!

Discussion in 'New User Introductions' started by cookincam, Jul 15, 2011.

  1. cookincam

    cookincam

    Messages:
    12
    Likes Received:
    10
    Exp:
    Former Chef
    Hey everyone, new to the forum, thanks for all the help you've posted prior to my joining!

    -Cam
     
  2. ishbel

    ishbel

    Messages:
    3,147
    Likes Received:
    40
    Exp:
    Cook At Home
    Hello, Cam - welcome to Cheftalk.

    Our membership is from around the world (I'm Scots:  would Cam be short for Cameron, I wonder?) and all levels of culinary ability, which makes for interesting 'conversations' on most of the fora on here!  The wikis, blogs, reviews, articles and photographs on the site are all well worth spending time to view - a source of much info and much inspiration.

    Feel free to join in on any thread you find interesting, or start your own in the relevant forum.

    Hope to see you around the boards.
     
  3. cookincam

    cookincam

    Messages:
    12
    Likes Received:
    10
    Exp:
    Former Chef
    Cam would be short for Cameron, couldnt have much more of a Scots name then I do, Cameron Fulton. :) thanks for the welcome.
     
  4. ishbel

    ishbel

    Messages:
    3,147
    Likes Received:
    40
    Exp:
    Cook At Home
    I've got Camerons in my family - but no Fultons... which is a borders name from Roxboroughshire.