/ Register

hello

Discussion in 'New User Introductions' started by clark5454, Nov 1, 2005.

  1. Nov 1, 2005 #1
    clark5454

    clark5454

    Messages:
    3
    Likes Received:
    10
    Im new to the site.I have been a chef for 16 years,and it doesnt look like that is going to change any time soon.Hamburgers to foie,fine dining is where ive ended up.
     
  3. Nov 1, 2005 #2
    mezzaluna

    mezzaluna

    Messages:
    9,204
    Likes Received:
    65
    Exp:
    Cook At Home
    Welcome, Clark! There's a lot to explore here, including some great articles, reviews and features at the main ChefTalk.com site.

    We hope you'll stop in often and enjoy the site.

    Regards,
    Mezzaluna