Hello from Wyoming!

Discussion in 'New User Introductions' started by nancya, May 1, 2001.

  1. nancya

    nancya

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    Just wanted to say hi and how does this work?
     
  2. coolj

    coolj

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    Hi. and welcome aboard.
     
  3. greg

    greg

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    Welcome, Nancya! Basically, if you have a question, try and figure out which category best fits it, then post your question there. If you have something to say regarding a post that someone else has started, hit reply and say what you have to say.
     
  4. nancya

    nancya

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    Thanks Greg. I have been hoping around a bit and am starting to get a handle on what is here. Looks like fun.
     
  5. pooh

    pooh

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    Welcome Nancya! You'll have fun here, promise!

    :D
     
  6. momoreg

    momoreg

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    Hi Nancya,

    I don't know many people here at cheftalk from Wyoming. I hope to hear more from you!
     
  7. cape chef

    cape chef

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    Hi Nancya!!

    Nice to have you with us.
    cc
     
  8. papa

    papa

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    Hello Nancya!

    Good to have you here! :)
     
  9. kimmie

    kimmie

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    Hi Nancya,

    and welcome to Cheftalk.
     
  10. isa

    isa

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    Welcome Nancy!
     
  11. nancya

    nancya

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    It's really nice to meet ya'll. I feel a little shy on the other boards [?] but I'd like to add that I was diagnosed as diabetic about a year ago and have had to change my idea of cooking. I am always interested in new ideas for low carb-low fat recipes or cool new products. Also, I am an absolute gadget freak and cannot resist trying the latest kitchen tools. Anyone else?
     
  12. mezzaluna

    mezzaluna

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    Welcome to ChefTalk Cafe, nancya! You'll want to check out the Nutrition forum for at least one thread with low carb info. There are a couple of us here low carbing. Mostly, you've found the greatest group of chefs and culinary enthusiasts on the web- and the friendliest! Contact me my e-mail for info about an equally friendly low carb BB if you're interested.

    [ May 02, 2001: Message edited by: Mezzaluna ]

    [ May 02, 2001: Message edited by: Mezzaluna ]