Hello From SoCal!

Discussion in 'New User Introductions' started by skyler, Jan 28, 2014.

  1. skyler

    skyler

    Messages:
    100
    Likes Received:
    13
    Exp:
    Home Cook
    I just joined and wanted to say hi from sunny SoCal!  I'm an experienced "at home" cook that loves to share cooking, baking and entertaining topics.  This looks like a fun and informative forum!/img/vbsmilies/smilies/chef.gif    
     
  2. kaneohegirlinaz

    kaneohegirlinaz

    Messages:
    4,998
    Likes Received:
    330
    Exp:
    I Just Like Food
    Aloha, Welcome to Chef Talk.

    Yup, I’d say that we are pretty friendly bunch.  It amazes me how generous the members are with their knowledge of all things food.  I was doing to same as you about two years ago, searching the `net for an answer to a cooking dilemma, and here I am.  I would have to say though I am a died-in-the-wool-foodie from way back before there was such a word, HA!

    Take a lookey-loo around; do keep in mind though that the Pro forums are read only for us folk who are not employed in the food industries.

    Should you have questions in regards to the site itself, you can post those in the Feedback & Suggestion forum.

    I hope to see you often, here, as well as at Face Book and Pinterest, that’s right CT has a page and a following on both.

    Once again, welcome.
     
  3. skyler

    skyler

    Messages:
    100
    Likes Received:
    13
    Exp:
    Home Cook
    So nice of you...THANKS!