Hello From Down Under

Discussion in 'New User Introductions' started by aussiechefno1, Nov 25, 2014.

  1. aussiechefno1

    aussiechefno1

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    Professional Chef
    Hey to all Chefs world wide,

    I have been killing my self in this industry now for around 20 years, and loving it.

    I have worked in 8 different countries around Asia and met a lot of fantastic people.

    Now i found ChefTalk and a whole lot more fantastic people.

    Culinary Regards.

    AussieChef.
     
  2. vavaimanez

    vavaimanez

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    Professional Pastry Chef
    Welcome Chef!

    Whoa 8 countries around Asia? Where have you work so far? I'm from Indonesia and i'm also new here btw.

    I look forward to hear your ideas and your experience.

    Have a nice day!
     
  3. nicko

    nicko Founder of Cheftalk.com Staff Member

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    Welcome chef glad to have you. Nothing like packing up the knives and hitting the road eh? That is what I did back in my youthful twenties. Not as many countries (4) but still the same idea. Really helps you expand your cooking I believe. Glad to have you chef and we look forward to learning from you.