1. Jan 21, 2010 #1
   

   mordopaul

   Messages:

   11

   Likes Received:

   10

   Exp:

   Owner/Operator

   wow, I feel like a kid at candy store ... so after some time off for a college education, I am back in the industry and will be starting a catering co. out of the Detroit area. but more importantly I love to cook solid food, eat the best possible cuisine, and drink some good wine with some great folks.

    
3. Jan 21, 2010 #2
   

   mezzaluna

   

   Messages:

   9,204

   Likes Received:

   65

   Exp:

   Cook At Home

   Hello Mordopaul! Welcome to ChefTalk. I'm also a home cook, and I can assure you that your skills and knowledge will increase greatly by participating here.
   
   My husband's a Michigander, too. As an entrepreneur, I'd guess there are lots of opportunities for people who want start a business or take a current one in a new direction. I wish you well.
   
   What type(s) of cuisine do you most enjoy cooking? Are there techniques or ingredients that attract you most?
   
   Welcome!
   Mezzaluna

    

Your name or email address:

Do you already have an account?

• No, create an account now.
• Yes, my password is:
• Forgot your password?

Stay logged in