Hello all and Happy Holidays to you! After 15 years with a successful catering company and different experiences as a working head chef, my husband and I have just purchased a small cafe which we will be turning into an intimate bistro. We will also be catering out of it. With the grand opening in less than a month, and the holidays beginning this week, we are crazy busy getting things ready. I can't wait to peruse the forums and use this awesome site!