Hello from AZ

Joined Dec 29, 2009
Hi All,

I am 29 soon to be 30 and have been working in my family's catering business for about 14 years if not longer. I have done everything from washing dishes to selling and signing some of the largest event contracts we have ever done.

I really look forward to learning from all of you and sharing some of our ideas and concepts. My goal is to learn the part of the business my parents never did (sales growth). I am now titled as the Director of Sales and am trying to turn my parents dream into a reality. Not only for them but for me and my family. Any help I can offer don't hesitate to ask as I plan on being very active on this forum.

Thanks in advance and hears looking forward to a bright 2010!

Joined Aug 29, 2000
Welcome, Brad! You'll surely find people to discuss your challenges with and, I expect, answers to many of your questions.

Please take a look around the site. Don't forget that we have a search tool to help you locate exactly what you need in the decade or so worth of information here.

Good luck with your endeavors, and enjoy being part of Chef Talk.
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