hello everyone!

[rheadewey]

Hi! i'm rhea and i'm new here! i'm not a professional cook or anything but i'm trying hard to learn recipes that will make me learn lots of things to be able to cook good food. hope i would learn a lot from here!

peace!

 

[ishbel]

Hello and welcome to ChefTalk!

We have members from around the globe and at all levels of ability, from people just starting out on their culinary adventures, through enthusiastic  amateurs (like me, for instance!) to Masterchefs.

Please join in on any thread you find of interest, or start your own, in the relevant forum.  The articles and photogrqphs on the site are well worth a view or two!  The Professional fora are 'read-only' for us non professionals, but they still make interesting reading.

 

[chief50]

hello from me and welcome to the other new members! i just signed up and am eager to get some quality discussion going. i have been a bartender for many years at high quality locations. finally i've settled down and would like to get more into cooking.. looking forward to some recipes and tips! cheers.

 

[madcowcutlery]

I want to welcome all the new ChefTalk community members.  I hope to see you around the forum, I am sure you will find plenty of helpful information.

D. Clay

 

[rheadewey]

Thanks for the warm welcome guys! I'd be sure to check out what's on the pro's threads i'm sure that i'd learn a lot there.