Hello Everyone

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Joined Jan 22, 2001
Well, actually I joined this forum a long time ago, but never really used it, because I wasn't ever getting into nothing too challenging. Well, now I work for the USAF and I am their baker at a dining facility in Offutt AFB. Well, I work with alot of mixes and the customers are getting tired of the blaw desserts. Well, I'm getting back into this site to get some help with making these normal, blaw mixes into something more enjoyable. So, you'll be hearing from me soon.

Talk to everyone later,

A1C Novotny
 
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Joined Aug 29, 2000
Welcome back, Dracu! As you know, we have plenty of experienced pastry people here who can give you some great ideas. Head on over to one of the pastry forums and tell your story.

Stop in often!

Mezzaluna
 
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