Hello Everyone

Discussion in 'New User Introductions' started by sharona27, Nov 16, 2004.

  1. sharona27

    sharona27

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    I joined these message boards to hopefully talk to people with experience with culinary schools and working in restaurants. I want to begin a career in the food industry and I thought this would be a great place to get some advice. I grauated college with a degree in Biology and now I want to attend culinary school to do what I actually like to do. I hope you guys have some good thoughts to share. Thanks!
     
  2. mezzaluna

    mezzaluna

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    Cook At Home
    Hi Sharona, and welcome to Chef Talk Cafe. Enjoy this place, because it's the friendliest, most informative place to connect and to discuss all things culinary.

    The culinary students' forum is a good place to hang out. Don't miss the great articles, cookbook reviews and other information on the main Chef Talk site! There's a lot of great stuff there, too.

    Make yourself at home!
    Mezzaluna