Hello everyone

Joined Feb 23, 2004
I know it's my third post, but I thought I'd introduce myself now anyway.

My name is Bryan, and I am currently a culinary student at Kendall College. I will be graduating in June, and then I hope to pursue a business degree. I have been cooking my entire life, but only formally for three years.

Culinary arts is my solace and sanctuary. When I am in the kitchen, nothing else matters. I love to hear about people cooking because they love it, whether they are professionals or not.

Keep eating,
Joined Oct 28, 1999
Nicely put. Glad to have you on board! There are quite a few Chicagoland cooks and chefs lurking around here. You are in good company.
Joined Aug 29, 2000
Hello Bryan! Welcome to the Cafe. I hope you enjoy all of our forums. Don't miss the great articles at the main Chef Talk site!

What dishes do you most enjoy making?
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