Hello chefs.

Discussion in 'New User Introductions' started by chefchino6791, Dec 10, 2013.

  1. chefchino6791

    chefchino6791

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    Sous Chef
    Hello from Brooklyn New York. New here and can't wait to learn something new from fellow foodies and chefs alike.

    Eddie Dominguez.
     
  2. kaneohegirlinaz

    kaneohegirlinaz

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    I Just Like Food
    Aloha, Welcome to Chef Talk, so glad that you found all of us.

    Isn’t this place amazing?  I found CT a little more than two years ago as a Home Cook, and now have built up enough confidence in myself to strike out in a new food business.

    Please take a moment to review the FAQ, Tutorials and Community Guidelines.

    If you like sweets, do take a look at the Gallery photos of some of the members own works with sugar, they're fantastic, mouthwateringly delicious looking goodies for sure!

    I hope that you will visit as often as your busy schedule will allow.

    Whatever you do here, have a great time!