Hi everyone, I've been reading the forum for last 4 months (I'm a lurker at heart), but its time to step out. I have been cooking for last 20 years in restaurants, catering and the last 6 years in assisted living. Burn out blues got to too much for me and I quit my corporate gig 3 months ago. Now I'm feeling good and starting my own business. I appreciate the forums and how the have kept me still feeling apart of kitchens, especially when I stepped out. I thank everyone in advance for their advice and hope to be able to add to the community as well.