Hey guys, i'm new to this forum. I'm looking to see what i'm able to use and what would be the most effective method to grill indoors. I have a heavy preference to grilling with charcoal compared to gas, but have yet to find charcoal briquettes that do not product carbon monoxide, which forces me to cook outside. If anyone know of any methods that are used to charcoal grill or wood grill indoors, i'd love to hear. I have a hood as well. Any help would be greatly appreciated. Thanks guys!!