There are some wonderful dishes on your site, congratulations!
I hope you will enjoy the website - the wikis, blogs, photographs and articles are wonderful - and well worth a look.
We have members from around the globe (I'm Scots, for instance!) - and all levels of culinary expertise. The professional fora will probably be of interest to you, but I hope you will also join those of us who are not in the culinary professions in the other fora on here, too!