My name is Resa, I'm 30 and up until a few weeks ago, I was pursuing a nursing degree. I have always loved being in the kitchen and since I was a teenager, I bake cakes for all my friends' special occasions. I should have known better than to go for something that doesn't inspire passion in me. I am glad I found out that nursing isn't what I wanted to do three semesters in, while I still had time and money to change that. I start the patisserie degree program at LCB Atlanta in July and I am elated. So, I am looking forward to getting to know some of you here, swap recipes and advice...fun stuff. So yeah, in a nutshell, that's me.