Greetings and Salutations from the tundra.

Discussion in 'New User Introductions' started by blade55440, Sep 9, 2005.

  1. blade55440

    blade55440

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    Line Cook
    Hi, I'm a culinary student at UAA in Anchorage and recently found out about this forum here. I like the concept and think I might stay awhile, might even ask for some advice on some recipe ideas I'm contemplating for a competition coming up.
     
  2. mezzaluna

    mezzaluna

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    Cook At Home
    Hi Blade, and welcome to Chef Talk Cafe. Be sure to visit the main Chef Talk site, because there are good articles and reviews, including a culinary student's journal.

    My husband and I were lucky to be able to enjoy Alaska last summer. Oh, the salmon! What are your favorite regional ingredients?

    Make yourself at home--

    Mezzaluna