Great British Bake Off - jams

Discussion in 'Pastries & Baking' started by rpooley, May 25, 2019.

  1. rpooley

    rpooley

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    Transitioning into professional work, primarily bread/pastry
    On the show, most folks at some point make a "jam". As far as I can tell, they just boil sugar and fruit until it's thick, not necessarily gelling.

    Anyone have any other info on what the British use of 'jam' in this context might be?

    Thanks